Family wine tradition
A slow walk through the vines
Glasses of house wine, extra virgin olive oil, and seasonal tastings await you.
The vineyard
Grape varieties
Local varieties of the Sorrento peninsula, grown on family terraces.
Soil
Volcanic soil, mineral and warm, a short walk from the sea.
Method
Hand harvest, small batches, no industrial process.
Quantity
Produced for the family and shared only with our guests.
The tasting
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Among the vines
A short walk to understand where the wine comes from.
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The tasting
Guided tastes, with no formality.
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The pairings
What the kitchen prepares to go with them.
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The story
How it is made, and why we still make it this way.
Pairings
| Wine | Paired with | Note |
|---|---|---|
| Casa Rispo White | Bruschetta with garden vegetables | Le bruschette con gli ortaggi e le verdure dell'orto |
| Casa Rispo Merlot del Capo | Salami and Provoloncino dolce | Il salame e il Provoloncino dolce di Sorrento |
| Selected Prosecco | Olive oil taralli and olives | I taralli all'olio d'oliva e le olive |
| Limoncello | Homemade dessert | Il dolce fatto in casa con il gelato artigianale |
- Duration
- 1.5 – 2 hours
- Price
- €60 per person
- Guests
- Up to 14 guests
- Languages
- English, Italian
- Location
- Via Pantano, 7 — Sorrento
- Availability
- Aperitif lunch or aperitif dinner, on request
- Season
- March — December
Casa Rispo is not a commercial winery. The wine is produced in small quantities for the family and is offered during the experience; it can be bought only by guests who have taken part in it.
Guest stories
At our table
Trustindex verifies that the original source of the review is Google. Che serata memorabile! Roberto è in assoluto l'oste perfetto: una persona straordinaria, accogliente e uno chef dal talento eccezionale. La sua casa è mozzafiato, e cenare mentre il sole tramontava da lassù è stato qualcosa di davvero magico. I piatti erano semplicemente favolosi: ingredienti freschissimi e un'esplosione di sapori. Ci siamo sentiti immersi in un'esperienza esclusiva e di altissimo livello, ma con tutto il calore di una serata tra amici. Cibo sublime, panorama fantastico e un'atmosfera imbattibile. Grazie di cuore, Roberto! Non vediamo l'ora di ritornare!Trustindex verifies that the original source of the review is Google. Che dire: un luogo magico fuori dall’ordinario. Una meravigliosa casa immersa nel verde del Capo di Sorrento a due passi dal centro con una vista incredibile sul golfo di Napoli al calar del sole con Procida e Ischia. Un luogo dove la terra offre prodotti squisiti sapientemente cucinati dalle mani di Roberto, una persona carismatica e incredibilmente accogliente. Maestosi ulivi e viti in abbondanza, i cui frutti vengono trasformati in deliziosi elisir, in aggiunta a un fertile orto. Un contesto caldo, genuino e bucolico che soltanto un home restaurant può offrire. Inutile parlare della bontà del cibo, le foto renderanno meglio l’idea… Assolutamente consigliato!Trustindex verifies that the original source of the review is Google. tone: "A rare gastronomic experience, the kind that stays with you for a long time. The true strength of this home restaurant lies in its ability to blend the simplicity of tradition with a thoughtfully crafted, refined menu. Every course highlights the quality and freshness of the ingredients: clean, authentic, and inventive flavors, presented with great elegance. What truly sets it apart, though, is the atmosphere: an intimate, peaceful setting where the pace of the meal lets you savor every single bite, without the typical rush of crowded restaurants. An exceptional host who genuinely conveys all their passion for cooking. Perfect for anyone seeking the ultimate balance of fine food and warm hospitality.Trustindex verifies that the original source of the review is Google. This home restaurant is the kind of place you dream about finding while traveling, and once you find it, you don't want to tell anyone else about it (though I can't help myself). Every dish is built around locally sourced ingredients, and you can taste the difference immediately: the vegetables are bursting with flavor, the fish is impossibly fresh, and everything feels like it was picked or caught that same morning. The homemade wine deserves a special mention too. It's rich, honest, and clearly made with real care, the perfect match for the food and a rare treat you won't find anywhere else. The view is simply magnificent, a sweeping panorama of the sea that turns golden at sunset, making every meal feel like an occasion. I found myself lingering at the table just to keep looking out at the water. But what truly makes this place special is the people behind it. The hosts welcome you like family, with a warmth and generosity that's increasingly rare to find. Nothing felt rushed or transactional, just genuine care in every detail, from the recommendations to the way they checked in throughout the meal. Incredible food, wonderful wine, a breathtaking setting, and hospitality that stays with you long after you've left. I'll be back, and I'll be bringing everyone I know.
